Hot Dip with Ramekin
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Even you can make this crowd-pleaser! Wards off vampires AND pairs well with charcuterie, crackers, veg. & negative tested friends. Comes in a giftable ramekin with enough seasoning to make the dip three times. Simply add mayo, sour cream, or cream cheese and optional mozzarella. Bake in the oven for 15 minutes. Voila!
Salt, Dehydrated Garlic, Spice, Sugar, Dehydrated Onion, Dehydrated Parsley